Sausage Roll 110g
Gluten free butter enriched puff pastry with succulent seasoned British pork sausage meat.
Oven cook – From Chilled. Ready to eat. Can be eaten hot or cold. To enjoy our sausage roll hot:
- Preheat oven to 200°C/400°F Fan 180°C Gas Mark 6
- Remove all packaging.
- Place on a preheated baking tray for 20 mins.
- Check product is piping hot before serving.
Do Not Reheat
We have given you these instructions as a guide only.
- Keep refrigerated.
- Once opened, keep refrigerated and consume within 24 hours.
- Cannot Be Microwaved
Allergens, ingredients & nutrition
British Pork (36%), Rice Flour, Water, Vegetable Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifiers: Lecithins & E471, Citric Acid, Colour: Carotenes), Unsalted Butter (Milk), Maize Flour, Pasteurised Free Range Egg, Breadcrumbs (Rice Flour, Maize Flour, Maize Starch, Salt, Dextrose), Tapioca Starch, Potato Starch, Linseed Flour, Salt, Dextrose, Stabiliser: Xanthan Gum, Ground White Pepper, Lemon Juice, Ground Coriander, Mushroom Extract, Ground Nutmeg, Ground Clove
7 days shelf life guaranteed
Suitable for Coeliacs
|Typical Values||per 100g||per 110g|
|Energy - KJ||1554||1709|
|Energy - Kcal||373||410|
|of which saturates||11.4g||12.5g|
|of which sugars||0.1g||0.11g|