|Typical Values||per 100g||per 440g|
|Energy - Kcal||218||872|
|of which saturates||1.8g||7.2g|
|of which sugars||0.63g||2.52g|
Cooked Gluten Free Pasta (34%) (Cornflour, Rice Flour, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Whipping Cream (Milk), Milk, Extra Mature Cheddar Cheese (Milk) (14%), Mozzarella Cheese (Milk) (3%), Gluten Free Breadcrumbs (Rice Starch, Potato Starch, Tapioca, Xanthan Gum, Pasteurised Free Range Egg, Yeast, Sugar, Salt, Palm Oil, Rapeseed Oil), Regato Cheese (Milk), Dijon Mustard, Water, Black Mustard Seeds, Spirit Vinegar, Salt), Rice Flour, Salt, Thyme, Cracked Black Pepper, Smoked Paprika.