Too good to leave a single crumb

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Red Thai Chicken Pie 200g

Red Thai Chicken Pie 200g

£3.00

A bold and spicy fusion of tender British chicken in an authentic red Thai sauce encased in our crisp and buttery pastry.

2000 in stock

SKU: 6016610 Category:

Ingredients:

 

Chicken (22%), Whipping Cream (Milk) (15%), Rice Flour, Maize Flour, Potato Starch, Unsalted Butter (Milk), Onion, Vegetable Oils (Palm Oil & Rapeseed Oil), Pasturised Free Range EggMilk, Spring Onion, Red Thai Paste (3%) (Sunflower Oil, Water, Glucose Syrup, Salt, Red Chilli, Garlic Puree, Sugar, Ginger Puree, Lemongrass Puree, Galangal, KAffir Lime, Ground Coriander, Coriander, Cumin, Cardamom, White Pepper), Cornflour, Stabiliser: Guar Gum, Salt, Dextrose, Chicken Stock (Water, Chicken Bones & Meat, Carrot, Leek, Onion, Garlic Puree, Bay, Parsley), Coriander, Lemon Zest, Raising Agent: Sodium Bicarbonate, Cracked Black Pepper.

 

Nutritional Instructions:

Typical Valuesper 100gper 200g
Energy - Kj1,2642,528
Energy - Kcal303606
Fat19.9g39.8g
of which saturates9.3g18.6g
Carbohydrates23.1g46.2g
of which sugars0.9g1.8g
Fibre1.7g3.4g
Protein7.1g14.2g
Salt1.11g2.22g

 

 

Cooking Instructions:

 

To enjoy your pie in its full glory, serve piping hot… delicious!

  • Preheat oven
  • Remove all packaging
  • Place on a baking tray

Heat your oven Gas Mark 6, 200c or 180 fan and cook for 15 minutes if chilled or 35 minutes if frozen.

 

 

Storage Instructions:

 

  • Keep refrigerated.
  • Once opened, keep refrigerated and consume within 24 hours.
  • Suitable for freezing.